Tortilla Soup Recipe

Ingredients

  • 1 14 /1/2 oz can chicken broth


  • 1 cup cooked skinless chicken breast, diced


  • 1 medium onion, chopped


  • 2 oz diced green chilies


  • 1 ½ tsp chili powder


  • 1 cup baked corn tortilla chip pieces


  • ½ cup reduced fat shredded cheddar cheese


  • 1 small tomato, chopped into small pieces


Preperation

In a medium saucepan, combine first 5 ingredients. Bring to a boil. Reduce heat; simmer uncovered for 10-15 minutes, until onion is tender. Ladle into bowls, add ¼ cup chips to each, and sprinkle each with cheese and tomato.

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