A constituent of raspberries,
Razberi-K is a powerful fat loss compound.
Razberi-K has a chemical structure similar to capsaicin and appears to have at least two beneficial fat-loss effects: increasing norepinephrine-induced lipolysis and decreasing the absorption of dietary fat.
Razberi-K causes HSL (hormone-sensitive lipase) translocation to within the fat cell — an essential step in fat metabolism. Once inside the cell, HSL disassembles fat molecules into fatty acids so that they may be burned. Further research has suggested that the effect of Razberi-K is greater when catecholamines are released, whether through exercise or through the use of thermogenics.
